Chocolate Sweet Potato Brownies

Caution: it´s addictive :)

These brownies are made from sweet potato, yes: from sweet potato!!! Therefore, the not only taste like the best brownie you ´ll ever have, but are healthier, vegan and contain exclusively natural ingredients.

Servings: 20cm cake tin, 4-5 Brownies 
Cooking time: 20 minutes                               Total time: 35 minutes 

You need for the
...brownie batter:
130g baked or cooked sweet potato (mashed)
60g oat flour
20g raw cacao powder
35g coconut sugar
50g almond butter
75ml oat milk
A pinch of salt
50g dark vegan chocolate (sweetened with coconut sugar)

How to make:
1. At very first preheat the oven to 180 degrees Celsius. 
2. Now, we start with making the brownie batter. Therefore, put mashed cooked or baked sweet potato into a bowl. Then, add oat flour, raw cacao powder, coconut sugar, a good pinch of salt, almond butter and oat milk. Mix the dough well together. 
3. Right after mixing, chop your chocolate and put the half into your brownie batter. The other half we save for the top.
4. It´s time to pour your batter into a small and thin cake tin (for the brownie look). Spread over the rest of your chocolate and bake your brownies for about 15 minutes.
5. Enjoy!